Food Testing and Challenges

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Understanding the Condition

Food allergy testing helps identify foods that may be causing adverse reactions such as hives, swelling, vomiting, or anaphylaxis. In some cases, supervised oral food challenges are needed to confirm diagnosis or determine if an allergy has resolved.

When Should You See a Specialist?

Why Choose Daher Clinic?

  • State-of-the-art testing with clear, reliable results.

  • Safe, in-clinic food challenges under close supervision.

  • Support with nutrition planning and food reintroduction.

  • Care tailored for both children and adults.

Frequently Asked Questions

Helping you understand Food Testing and Challenges

Common allergens like milk, eggs, nuts, shellfish, wheat, and soy.

A carefully monitored process where you consume small amounts of a food allergen to assess tolerance.

Yes, challenges are frequently done for children under expert supervision.

Not necessarily—testing helps you identify exactly what to avoid and what may be safe.